Introducing the delectably tempting caramelised biscuit spread from Lotus Bakeries. Lotus Biscoff Biscuit Topping Sauce makes a delicious topping & filling for crepes, waffles, pancakes, cakes, puddings, ice cream, gelato, milkshakes & other desserts.
Comes in a 1kg squeezable bottle, quick & easy to use. Made from Original Lotus Biscoff Caramelised Biscuits.
Suitable for vegetarians. No added flavours, colours or hydrogenated fats. Contains wheat & soy.
Made in Belgium.
Ingredients: Original caramelised biscuits 52% (WHEAT flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (SOYA lecithin), acid(citric acid).
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